Beacon Bar & Grill, 1615 Rhode Island Avenue, NW, Washington, DC 20036 Our Sunday Champagne Buffet Brunch
Voted One of the Top 50 Best Brunches in the U.S [READ MORE]
"Great for Brunch" - OpenTable.com Diners' Choice Winner
Voted "Great for Lunch" and "Neighborhood Gem" by Dining Feedback
Make Your Reservations Now

1615 Rhode Island Avenue, Northwest, Washington, DC 20036 (202) 872-1126 phone (202) 872-1128 fax  [directions]

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Washington DC sleek modern cocktail and martini bar in the Beacon, a boutique luxury hotel.


LUNCH MENU

Starters

 Roasted Tomato Herb Soup
Homemade Croutons, Parmesan Cheese
6

Crispy Jerk Wings
Sweet & Spicy Wings with Tropical Ranch Dipping Sauce
7

Vegetable Samosas
Crispy Pastries filled with Curried Potato and Peas with Sweet Tomato Chutney
7

Salads

Chopped Romaine Salad
Bacon, Parmesan, Garlic Croutons, Caesar Dressing
7

Autumn Salad
Mixed Greens, Poached Pear, Goat Cheese, Dates, Pumpkin Vinaigrette
8

Add Chicken or Steak to any salad above).
$5

Steakhouse Salad
Grilled Flat Iron Steak, Iceberg Lettuce, Crispy Onions, Cherry Tomatoes. Blue Cheese Dressing
14

Seared Salmon Salad
Baby Spinach, Julienne Carrots, Cucumber, Tear Drop Tomatoes
with Cracked Black Pepper Sherry Vinaigrette
14

Sandwiches
Choice of Fries, Soup or Salad

Beacon Grilled Cheese
Muenster Cheese, Sliced Tomato, Bacon on Brioche Bread
11

Smoked Turkey and Brie
Shaved Turkey Breast, Brie Cheese, & Caramelized Apples on Seven Grain Bread
12

Half and Half
The above sandwiches can be turned into ½ sandwiches with Soup & Salad
12

Homemade Falafel Pita
Crispy Chickpea Fritters, Lettuce, Tomato, Onion & Yogurt Dill Sauce
12

Grilled Tuna Club
Lettuce, Tomato, Bacon, Avocado, Mango Aioli on Whole Wheat Ciabatta
13

Signature Burgers

Choice of Fries or Salad

BB&G Half-Pound Angus Burger
Lettuce, Tomato & Onion on Toasted Brioche
choice of Cheddar, Swiss, Blue or Provolone Cheese
Half Price on Mondays
12

The Chesapeake
Maryland Lump Crab, Corn Relish, Remoulade Sauce
16

Chicken Souvlaki
Lemon-Oregano Marinated Chicken with Lettuce, Tomato & Tzatziki Sauce
on Grilled Flatbread
12

Homemade Pimento Burger
Applewood Smoked Bacon, Pimento Cheese Sauce, Southern Coleslaw, Lettuce, Tomato & Onion
12

Main Entrees

Maple Glazed Chicken
Bone-In Chicken Breast, Dijon Sauce, Mashed Potatoes, Coleslaw
15

Rock Shrimp Mac and Cheese
Toasted Bread Crumbs, Mixed Greens Side Salad
14

Tofu & Noodle Stir-Fry
Mixed Vegetables Stir-Fried with Udon Noodles in a Sweet & Spicy Sauce
13

Seafood Pasta
Shrimp, Mussels, Buccatini Pasta, Lemon Herb Sauce
14

Slow Braised Short Ribs
Tender Beef Short Ribs with Orange Chipotle Sauce, Homemade Cornbread & Steamed Haricot Verts
16

Don't forget Dessert!

Find a Table and Place Your Reservation OnlineA Gratuity of 18% will Be Added to Parties of 6 or more.
Please accommodate us with no more than 3 split checks.
Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs may increase your risk of food borne illnesses.

All menu Items and prices are subject to change without notice.

Steven Hunter, Executive Chef [Email]

20111026

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